OHAGI is a sticky rice ball coated with sweetened red beans,
soybean flour (Kinako) or sesame.
In Japan, people visit their ancestor’s graves and pray with
their family on ‘o-higan’ days (equinoctial week). It is one of
the events of Buddhism and the period is for seven days around
the Vernal Equinox Day or Autumnal Equinox Day. We
offer this rice ball for O-Higan and enjoy the sweetness.
Click please if you like this!
にほんブログ村
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